Lele Fu1,2, Haokun Liu1,*, Wanjie Cai1,2, Dong Han1,2,3, Xiaoming Zhu1,3, Yunxia Yang1, and Shouqi Xie1,2,3,4
中国科学院水生生物研究所刘昊昆副研究员
1 State Key Laboratory of Fresh Water Ecology and Biotechnology, Institute of Hydrobiology, Chinese Academy of Sciences, Wuhan 430072, China
2 University of the Chinese Academy of Sciences, Beijing 100049, China
3 Hubei Engineering Research Center for Aquatic Animal Nutrition and Feed, Wuhan 430072, China
4 The Innovative Academy of Seed Design, Chinese Academy of Sciences, Wuhan 430072, China