Wenshi Hu1,2, Zhifeng Lu1,2, Fanjin Meng1,2, Xiaokun Li1,2, Rihuan Cong1,2, Tao Ren1,2*, Thomas D. Sharkey3,4 and Jianwei Lu1,2
华中农业大学任涛教授
1 College of Resources and Environment, Huazhong Agricultural University, Wuhan 430070, China;
2 Key Laboratory of Arable Land Conservation (Middle and Lower Reaches of Yangtze River,Ministry of Agriculture and Rural Affairs, Wuhan 430070, China;
3 Department of Biochemistry and Molecular Biology, Michigan State University, East Lansing, MI 48824, USA;
4 Department of Energy Plant Research Laboratory, Michigan State University, East Lansing, MI 48824, USA